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5 Products
7920002402555, SKILCRAFT, Natural Cellulose Sponge, 3.63 x 5.75, 1.75" Thick, Natural, 12/Pack (2402555)
0 ( Reviews)
7920002402555, SKILCRAFT, Natural Cellulose Sponge, 3.63 x 5.75, 1.75" Thick, Natural, 12/Pack (2402555)

1-2 Day Delivery

$38.76 $48.76

Pack of 12

$36.82 with Subscribe & Save

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7920006555290, SKILCRAFT, Heavy-Duty Scouring Pad Sponge, 3 x 4.5, Yellow/Green, Dozen (6555290)
0 ( Reviews)
7920006555290, SKILCRAFT, Heavy-Duty Scouring Pad Sponge, 3 x 4.5, Yellow/Green, Dozen (6555290)

1-2 Day Delivery

$14.53 $18.06

1 Dozen($1.21/Each)

$13.80 with Subscribe & Save

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7920008841116, SKILCRAFT, Cellulose Coarse-Textured Sponge, 3.63 x 5.75, 1.75" Thick, Natural, 60/Box (8841116)
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7920008841116, SKILCRAFT, Cellulose Coarse-Textured Sponge, 3.63 x 5.75, 1.75" Thick, Natural, 60/Box (8841116)

1-2 Day Delivery

$186.12 $427.11

Box of 60($3.10/Each)

$176.81 with Subscribe & Save

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Sponges FAQ

  • Are scrub sponges safe for stainless steel and nonstick surfaces?

    Only non-scratch scrub sponges are recommended for stainless steel and nonstick surfaces. Heavier-duty scrubbers can scratch or dull finishes, so match the sponge to the surface.

  • How often should sponges be replaced in a facility?

    Replacement depends on soil load, chemical exposure, and hygiene policy. In high-use areas like food prep and restrooms, replace more frequently and use a clear schedule to prevent odor and cross-contamination.

  • Should I buy sponges by the case or in smaller packs?

    Case quantities are typically best for recurring use because they lower per-unit cost and reduce emergency reorders. Buying in bulk also helps standardize supplies across shifts or locations.

  • What should I stock alongside sponges for a complete cleaning program?

    Common add-ons include Cleaning Cloths & Wipes for wipe-downs, Scouring Pads & Sticks for tougher buildup, and Sprayers & Pumps for consistent chemical application. For floor care, pair with Mops and Buckets & Wringers.

  • What type of sponge is best for commercial kitchens?

    Most commercial kitchens use dual-sided scrub sponges for daily dish and surface cleaning, plus a non-scratch option for stainless steel and delicate finishes. Choose based on soil load and scratch risk, then standardize by area to reduce cross-contamination.